Virtual Meal Food Handling Instructions
- Any food not immediately consumed should be stored properly.
- Cold cut sandwich and baked beans should be refrigerated.
- Frozen corn should be kept frozen.
- All fresh produce, milk, and juice should be refrigerated.
- Pizza and Chicken Nuggets must be kept frozen.
- Pop tarts, cereal bars, crackers, and Crunchmania are shelf stable and may be stored at room temperature.
Frozen Corn:
Microwave 1/2 cup of frozen kernels in a microwave safe bowl on high for 1 ½ minutes, stirring halfway through. For every extra cup of frozen kernels, add on 1 minute of cooking time.
Baked Beans:
Place beans in a microwaveable container and cover. Heat on full power for 1 minute and 30 seconds. Stir, then heat for a another minute.
Frozen Pizza:
Place frozen pizza on sheet pan and cook in pre-heated oven at 400° for 17-20 minutes.
Frozen Chicken Nuggets:
Place frozen chicken nuggets on sheet pan and cook in pre-heated oven at 375° for 12-14 minutes. For best results, flip halfway through cooking.